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International Vegetarian Union IVU Main Course Meals in Food Recipe Supplies Directory

    

Combine broth and brown and wild rice in a medium saucepan Bring to a boil over dium high heat.Reduce heat to low; cover and simmer until rice is tender and liquid is sorbed, about 45 minutes.Meanwhile, heat oil in medium skillet over medium high heat.Add onions and brown sugar.Cook until liquid is absorbed and onions are soft and nslucent, about 6 minutes Reduce heat to low.

 


Website: http://www.ivu.org/recipes/main/

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